At St. Clair Ice Cream, we hand mold premium ice cream and kosher sorbet into fruit, flower and specialty shapes. Each piece is then glazed by hand, lending a brilliant glimmer to its appearance and a delectable crunch to its taste. The result is a unique frozen delight that is both a feast for the eyes and a treat for the palate.

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Martha Stewart
Spring 2008 Weddings!

We had a great photo on p264 of the Mini Pears and Strawberries. (continues)